Testimonial from Thai Vegan Cuisine class student
From : Karena Conroy
karenahewson@gmail.com
Sun, May 19, 2013 at 12:43 AM
To: Ang Vinitha
nutrihubculinaryart@gmail.com
Hi Vinitha,
Testimonial:
I have had the privilege of dining at Nutrihub Cafe and attending a Thai vegan cooking class run by Vinitha and her team. Vinitha is a lovely lady who aims to share as much information and knowledge about healthy vegan diets as she can. She offers hands-on cooking classes, sells some of the ingredients and kitchen appliances at reasonable prices, and is a font of knowledge when it comes to the nutritional benefits of foods and where to source them. Vinitha really has people's best interests at heart and I highly recommend attending her classes.
Vinitha, I would like to thank you for the information and knowledge you shared with me at both your cafe and during cooking class. You are doing such an amazing job and I hope that more and more people realise just how beneficial healthy vegan cooking is and what a great resource you are.
Keep up the good work - we need more people like you in the world! I wish you all the best.
Karena Conroy
Announcement : Vinitha's new Ventures in Year 2013
This year 2013 is a year of change for Vinitha as she will be taking more challenges - to teach not just @ NutriHub, but also @ various organizations to promote Healthy Living – Culinary Art to more people who may or may not be vegetarian.
If you are looking for
Weekdays classes, check out @
Chef Cookery Studio in Chinatown.
http://www.chuyistudio.com/NewsList.aspx
And for
Sundays classes starting from May to August @
Awareness Place Well Being Centre in Waterloo Street. A series of 4 Vegetarian cooking classes including 1 with Nutrition talk.
http://kmspks.org/courses/enrichment
For those who want to venture into vegetarian food biz or career, you may want to join
The Veg School – in the upcoming
Vegetarian Culinary Certification Program starting soon on 13 April. She will be teaching NutriMeal cooking and Raw Vegan Cuisine from May to June 2013.
http://www.thevegschool.net/component/k2/item/13-vegetarian-culinary-certification-program
Our unique Vegan Culinary class guide you in ......
"Transforming Unhealthy to Healthy , non-Organic to Organic with higher Nutritional values."
At NutriHub, you get to Learn, to Share & bring home skill + knowledge to improve the Health of you & your family.
Personal Experience @ NutriHub Culinary class by Chewy of BGO Singapore
Click on the following link to view Chewy's write up about her personal experience in the recent Thai Vegan Cuisine class on 24 Nov 2012 and X'mas Baking class on 8 Dec 2012.
http://bgosingapore.wordpress.com/
Vinitha's Story
Ms Vinitha Ang Siew Teen is a Registered Nurse with more than 20 years of experience in nursing & allied health care profession. She is also trained in nutrition & psychology with a master degree in health care management. Having nursed her parents thru’ their battle with cancer, she decided to change her diet & lifestyle in 2004.
With her personal experience and her passion to help more people to lead a healthier life, she started to enrich her knowledge in nutrition & psychology in 2004. Over these few years, she has developed the Holistic Approach for Cancer Nutritional Support which she has shared & helped her relatives, friends & customers. She also provides nutrition assessment and guidance for customers in weight management, disease management and detox program.
In January 2007, she started her family’s retail business in providing organic natural products, ranging from fresh produce and groceries to personal health care products. Having observed that there is a gap in Singapore market for healthier organic vegetarian food and with a mission to educate more people towards healthier eating and healthier lifestyle, she started NutriHub – the Organic Fusion Café in June 2008 in Cuppage Plaza. And later, relocated to Chinatown in 2011, but has ceased the cafe business in May 2012 to focus on Culinary education.
Since 2008, Vinitha has conducted more than 150 NutriMeal cooking classes including Nutrition & Raw food classes. Other workshops, such as Harmonizing your Body Energy class has also gained its popularity thru' greater awareness. She also customised cooking class for individual /group / organisation either in-house or offsite.
She has conducted Organic food Cooking demo at Science Park and Whampoa CC as well as organised Raw food class with hands on session for RMIT Alumini members and also for SingTel staff at NutriHub. NTUC has also invited her to conduct Raw food demo to their 80 members in Dec 2011.
In 2012, she has conducted more private classes customised to individual's needs @ both NutriHub and @ the student's house, which include training their domestic helper to take care of their family's diet. For those with health issue such as Cancer, Vinitha also package her cooking class with personalised consultation on Cancer Nutrition Support for them.
If you are planning to switch to Raw food / Vegan diet and worried about lacking in nutrition, you may come to us for nutrition assessment & advice by Vinitha, who has personally walked the path & regain her health thru' taking care of her diet.
Testimonial from 2012 Group class student, Jane Grafton
Testimonial from group class student, Jane Grafton & her feedback on lunch catering for her company’s event on 17 Mar 2012 at Singapore Civil Service Club.
“Vinitha and her team at NurtiHub are just a joy to be around. I have attended several of Vinitha's classes all of which I have found informative and inspiring - her own passion, generosity of spirit and positivity are wonderful. The products she stocks are well priced and good quality. She also superbly supported an event we held where NutriHub provided a meal for 30 people. We had wonderful feedback and were extremely pleased with the quality, flavor, service and care taken in preparing and making the meal possible. As I walked in to the room where it was presented I literally gasped at how amazing the food looked! I also really enjoy eating at the cafe. A wonderful service to the community and an invaluable education of how to eat well and live healthily. Thank you Vinitha and the team.”
Jane Grafton
12 April 2012
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